Crawfish Redemption Weekend is HERE! We had to cancel our original boil, but we’re making it up to you this Friday & Saturday, May 30–31 with our official Crawfish Boil Reboot! Hot, fresh, and full of flavor — crawfish by Chef Travis Cooks starts rolling out at 6:30PM Friday and Noon on Saturday until it’s all gone. Just $7.75 per pound or grab 5 pounds for $33 (you know you want to) And yep, we’re keeping the vibes chill with $3 Saint Arnold’s Summer Pils all day and night Live music both days to keep you groovin’ while you’re peelin’: • Friday: Kick it off with live tunes by Bryan Pavlock and crawfish • Saturday: Daytime crawfish, music by Sean Heyl Music at 3pm and the Randy Cobio Band at 7pm — it’s the full Braman experience!